Our beautiful Bed & Breakfast should offer our guests more than "just a pleasant overnight stay with a good breakfast".
Today I would like to share with you a typical Spanish recipe - prepared differently - with you: A vegetarian vegetable dish that is full of vitamins and tastes delicious in every season: the vegetable pan "La Foyeta".
A guest post by Christine von Greta's friends (with a competition at the end) It should be something in the middle of nowhere. cuddly. Inspiring. We were looking for a real feel-good retreat where thoughts can flow, legs can dangle and soul can hop. Aim of the Jodwide event?
The quality and appreciation of food is an important concern at Janbeck's FAIRhaus. That's why they're members of Slow Food eV, and 80 percent of the ingredients come from the immediate neighborhood or region.
The so-called Tiny House Movement promotes life in small houses and sees itself as a protest movement against increasing material prosperity.
When driving into the parking bay of the Ramenai, with the windows down, a pleasant, aromatic scent of wood fills our nostrils and the host Günter and his son Florian are already waiting for us at the reception.
Our head chef Nico Sator has come up with a summery creation for you that will bring a bit of Tannerhof gourmet enjoyment into your own four walls: fresh char fillet with asparagus, caviar and dill.
A holiday at home is often not associated with anything exciting. But there are also breathtaking travel destinations to discover in Germany that you might not expect to find here.