3 questions for Niki de Schryver from COSH!
Niki de Schryver is the founder of COSH! - a platform for conscious shopping of sustainable labels.
Book tip and competition: Visiting South Tyrol
A culinary declaration of love to a very special region
INA WO(A)NDERS: About travel fatigue
Whether with your own van or sailboat, traveling for a long time is really fun. But does our author sometimes lose interest?
Sustainable restaurant tips for Lisbon
Our author was there and presented five catering concepts.
Workation: A Guide to Working on Vacation
If you are looking for more balance between work and leisure, a workation, a mix of work and vacation, could be just the thing for you.
Three questions for blogger Verena Hirsch
The blogger tells us how sustainability and cooking fit together and what motivates her every day.
Behind the scenes: visiting the daberer
Regional feel-good cuisine, spring water pools and forest sauna. Our author Jakob visited the sustainable retreat in southern Austria.
INA WO(A)NDERS: About collecting shells
Small, flat, colorful, white: our author Ina loves collecting shells. She questions why this is the case - and why it's sometimes better to leave the little treasures behind.
Fomo while traveling
Fear of Missing out – how do you deal with excessive holiday expectations?
BOOK TIP: Travel without flights
30 unique trips through Europe, sustainable and without a plane. From relaxed to adventure, easy to travel to.
