Spinach dumplings with sage butter
The moor&mehr organic spa hotel in the Bavarian Alps shares its autumnal spinach dumpling recipe with us.
Sisters Homes in Croatia: Art and Hospitality
Twin sisters Nataša and Ingrid, who grew up in a family of artists, skillfully combine art and hospitality. They show us their works of art.
In the rhythm of nature: Holidays in the Alentejo
A visit to the Craveiral Farmhouse in Portugal: It is like quietly entering a place that lives in harmony with nature.
Sleeping in a bubble tent under the starry sky
Clara visited the Alpacosi Oase in Bergsdorf, Brandenburg, and reports on her bubble tent experience.
Between fire and ice
A visit to the Barn House. A place that's more than just accommodation.
Guests at Agriturismo Il Cannito
Cécile was on the west coast of Italy in Campania with the Gorga family and experienced a special place in beautiful nature.
Autumn days at the lake in the GRUNDLERS guesthouse
Bavarian hospitality, breakfast in the Meet & Eat with its own refrigerator compartment – Cécile and Nadine met at Christina and Paul’s GRUNDLERS on the beautiful Wörthsee.
Between Water and Forest – A Visit to the Canow Inn
Our employee Clara visited us over the weekend and takes you to the Mecklenburg Lake District.
At Marius in Minimalus in St. Goar
Why go far away when the good things are so close? That's what our author Ina thought during her last holiday in Rhineland-Palatinate.
The Friz in Freiburg or how did the canoe get into the barn?
Freiburg, the lively student city in Breisgau, impresses with its car-free city center, lots of greenery and an exciting cultural and gastronomic scene. Our author Geraldine found lots of inspiration and new ideas at the local Friz Bed & Breakfast.
