The Ballymaloe bakes Irish Soda Bread for us
At Ballymaloe we usually spoil you with our menus, which we prepare according to the Slow Food principle and with fresh and seasonal products.
Five places to slow down
Deceleration is more than just a trend. In a society where you have to deliver more and more and things are happening faster and faster, more and more people long for peace and simplicity. Especially on vacation.
